Although
I did not take any pictures of the red velvet cake I made, I did manage to take
a picture with my phone. As you can see my RED velvet cake did not end up so
red, although the batter looked pretty red to me, once I took it out of the
oven it was brown as if it were chocolate—and many people also asked me if it
was chocolate cake. I also did not have enough pink fondant to completely decorate
my cake or add any extra decorations. But I did make two small 6 inch cakes and
stacked them on top of each other to make one tier. I also filled the cake with
vanilla icing although I added coffee to give it a coffee mocha flavor; between
the two cakes I added pieces of walnuts instead of fruit. I only brought a
couple of slices of cake to school and for the most part, people said they
liked it.
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